Orecchiette With Turnip Tops
Orecchiette with turnip tops is a classic southern Italian pasta dish that has gained popularity far beyond the borders of Puglia, where it originates. This rustic, simple, and flavorful meal combines the firm bite of handmade orecchiette pasta with the slightly bitter, earthy taste of turnip tops, often brightened with garlic, chili flakes, and anchovies. … Read more