Located in the heart of Covent Garden, Jamie Oliver’s Catherine Street restaurant brings together the comforting familiarity of British classics with a polished, contemporary atmosphere. Drawing from the chef’s upbringing and his time at iconic kitchens, the menu reflects a balance of nostalgia and creativity, offering dishes that are both approachable and refined. Whether you’re popping in before the theatre, celebrating a family gathering, or enjoying a relaxing dinner, this restaurant delivers quality and warmth at every turn.
Location and Atmosphere
Prime Covent Garden Spot
Jamie Oliver Catherine Street is nestled next to the Theatre Royal Drury Lane at 6 Catherine St, London WC2BÂ 5JY. Its central location in Covent Garden makes it ideal for pre-theatre dining or a stop during a day of sightseeing.
Inviting Decor and Warm Setting
The interior blends modern elegance with casual comfort. Guests will find cozy banquettes, an Art Deco-inspired bar, and a tranquil indoor garden that creates a relaxing environment. For those who prefer dining al fresco, there’s a terrace adorned with wisteria, perfect for evening drinks.
Culinary Vision and Menu
A Celebration of British Food Culture
The restaurant’s menu taps into flavors from Jamie Oliver’s childhood and his early career. It features a mix of British classics and updated pub-inspired dishes with high-quality, seasonal British ingredients.
Menu Variety and Style
The menu shifts seasonally and includes:
- Set lunch or pre-theatre menus (two or three courses at £27£31 MonSat, 12:0018:00)
- All-day a la carte offerings ranging from light nibbles to substantial mains
- Dedicated Sunday roast menu with options like dry-aged beef, pork shoulder, and vegetarian roasts
- Kid-friendly dishes
- A dessert selection featuring items like Queen of Tarts and chocolate mousse
Signature Dishes and Standouts
Starters That Shine
Guests can expect elevated classics such as:
- Prawn cocktail with British crab and shrimp, served with focaccia crisps
- Scotch egg with black pudding and mustard mayo
- Croquettes with Lancashire cheese and pickled walnuts
Main Courses with Depth
Main dishes range from refined pub fare to seafood and vegan options:
- Dayboat fish like stone bass in champagne cream
- Whole split lobster with linguine in tomato sauce
- Seasonal pappardelle, Scotch egg stroganoff, or chicken Wellington
Sunday Roasts Done Right
On Sundays, the restaurant offers proper British roasts with all the trimmings Yorkshire puddings, gravy, seasonal vegetables, and crisp roast potatoes. Bottomless roasties are available upon request using the ‘GOLDEN ROASTIE’ password.
Beverages and Desserts
Drinks to Match the Mood
The drinks menu includes cocktails like the Bloomin’ Marvellous gin spritz, wines from British producers, beers, and soft drinks.
Sweet Finishes
Dessert offerings feature both classic and creative sweets, with highlights including:
- Queen of Tarts
- Fried rhubarb pie
- Neal’s Yard cheese selection
- Chocolate nemesis cake inspired by Fifteen
Service, Reviews, and Atmosphere
Consistently Warm Hospitality
Reviews from The Good Food Guide and TripAdvisor emphasize the welcoming service and relaxed environment. The restaurant is praised for comfortable pacing, attentive staff, and accommodating guest needs.
Critiques and Notes
Some reviews mention prices as slightly higher than typical pub fare and occasional hit-or-miss pacing. However, many agree the generous portions and quality ingredients outweigh these concerns.
Practical Details
Opening Hours
The restaurant operates according to the following schedule:
- SundayWednesday: 12:0022:30
- ThursdaySaturday: 12:0023:00
Booking and Events
Reservations are recommended, especially for dinner or weekends. A fixed-price set menu is available MonSat afternoons, making it ideal for pre-theatre guests.
Overall Experience
A Sophisticated Neighbourhood Restaurant
Jamie Oliver Catherine Street strikes a balance between casual elegance and polished dining. Its menu is broad enough to suit families, business diners, and theatre-goers, yet thoughtfully crafted to reflect season and story.
Revival of Jamie’s UK Presence
As Jamie Oliver’s first UK venture since his restaurant chain closure in 2019, this location serves as both a return to his roots and a showcase of his culinary journey. It highlights British produce, approachable yet refined dishes, and dishes echoing his family’s cooking traditions.
Jamie Oliver’s Catherine Street restaurant in Covent Garden is more than a typical celebrity chef venue it’s a thoughtfully executed celebration of British food culture in an inviting Cas ual elegant setting. With dishes that range from nostalgic pub plates to refined seafood and seasonal roasts, complemented by friendly service and an atmospheric interior, it appeals to both locals and visitors seeking quality and comfort. Whether you’re looking for a pre-theatre meal, a family brunch, or a relaxing dinner in a lively central London location, Catherine Street offers a dining experience that resonates with both warmth and culinary flair.
: